Here's a recipe for a great old fashioned meatloaf. It comes out flavorful and moist! Makes two loaves.
3 lbs ground beef
2 onions, finely diced
2 cups bread crumbs
2 eggs
1 cup tomato sauce, plus more for the top
1/3 cup water or milk
1 tbsp salt
1 tbsp black pepper
Mix all ingredients with the Old Country Kitchenware Slotted Scoops, pack into two loaf pans, cover with tomato sauce, and bake at 350F for 1 hour 20 minutes. Slice with our flexible spatula. I served with mashed potatoes and green beans.
